Author: swooz
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This recipe is great on a cold Winter day. I’m probably a week or so late though since the polar vortex in the Midwest and Eastern United States has past. For my peeps in the Midwest; keep this in mind for the next time it gets really cold or you need an activity to keep the…
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Does everybody have sugar overload coming off of the holidays? Here is a savory recipe for you to break up the sweetness a little. We still like to have a little goodie with our meals but maybe we need to take a break from it. Or not. ;-) I’ve included a recipe for cinnamon-honey butter…
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Merry Christmas to all my wonderful readers. Peace, Love, and Blessings to all of you and a Happy New Year for 2014. I know this is a bit late to plan for baking for Christmas so I apologize as I have been running around like crazy this week; but keep it in mind for Valentines Day;…
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This recipe is an homage to my Mom as she loves mincemeat. Everyone knows how I love mini sweets, so when I saw this recipe in Donna Hay it definitely spoke to me. I found the original recipe interesting but I tweaked the recipe quite a bit by adding in additional flavors such as Holiday inspired spices and a bit…
