I dream of cake and how to create the best sweets and treats.
I am a 2006 graduate Pastry Chef from Tante Marie in San Francisco.
When I’m laying in bed at night; I literally dream of recipe combinations. I have always been obsessed with baking.
Baking is really cheap therapy. I highly recommend it. Join me on my quest of everything good and sweet!
I welcome your questions or comments. You can email me at firstname.lastname@example.org
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Happy baking! Suzie