Sometimes you make something so simple that even you are surprised how tasty it is. This is the case of these little morsels. I made them for a party I catered which I made several mini desserts. It was a Fiesta themed party so I made these Pastelitas with sweetened cream cheese and guava paste….
Category: Pastry (7)
Walnut & Pistachio Baklava
When I lived in San Francisco we used to frequent the most amazing Greek restaurant called Mykonos. It has just the right amount of atmosphere; it’s cozy, non pretentious, and has great authentic affordable Greek food. They have THE best moussaka I’ve ever had and great baklava. The husband and I always ordered the same exact thing every single time;…
Pastel Easter Eclairs with Chocolate Pastry Cream
When I was a little girl I LOVED Easter. Not necessarily for the reasons you make think of. Sure there were chocolate bunnies, pretty pastel baskets filled with funny green plastic grass and jelly beans. What’s a kid not to love? One of the other reasons I loved Easter was looking at all the beautiful hats on…
French Apple Tart
You may have noticed a lapse in my blogging. I was knocked down with some evil virus this past week and it hit me hard. I lost all energy and motivation-for anything. Baking, as much as I love; took a back seat. I’m happy to report I am back on the mend but not exactly high on motivation…
